Roasted Cauliflower

This was easy and yummy. Definitely add this to your next meal.



2 tbsp minced garlic (I used garlic powder that I had on hand.)
3 tbsp olive oil
1 large head of cauliflower, separated into florets.
1/3 cup grated Parmesan cheese
salt and black pepper to taste
1 tbsp chopped fresh parsley


1. Preheat oven to 450 degrees F. Grease a large casserole dish.

2. Place the olive oil and garlic in a large resealable bag. Add cauliflower and shake to mix. Pour into the prepared casserole dish, and season with salt and pepper to taste.

3. Bake for 25 minutes, stirring halfway through. Top with Parmesan cheese and parsley, and broil for 3-5 minutes until golden brown.

Prep Time: 15 minutes
Cook Time: 25 minutes
Ready In: 40 minutes
Servings: 6

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